Asian Ground Turkey has been a staple in my household for years – it’s a versatile, flavorful dish that’s as easy to make as it is to enjoy. The savory, slightly sweet and tangy ground turkey is infused with garlic, ginger, soy sauce, and a hint of sesame oil, making it perfect for serving over rice, tucked into crisp lettuce wraps, or simply enjoyed on its own. Whether you’re meal prepping for the week or whipping up a quick dinner, this dish is a go-to favorite that’s both nutritious and endlessly customizable.
Servings: 3-4
Ingredients:
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